This dish of garlic sprouts stir-fried with minced meat that you've made looks quite good— the minced meat is bright red, and the garlic sprouts are vibrant green. But, of course, we'll have to taste it first to really know how it is."
Upon hearing this, Xiong Zhengtao quickly said, "Please, both bosses, give your guidance!"
"It's not about guidance, let's call it an exchange."
Jiang Yu smiled at him, then turned to Jia Dequan and said, "Let's give it a try, then."
Saying this, he had someone bring over two sets of clean bowls and chopsticks. Each of them took a set, scooped a bit of the modified garlic sprout stir-fried minced meat with a serving spoon into their bowls, then used chopsticks to pick up some minced meat to taste, followed by a taste of the diced garlic sprouts.
After tasting, the two of them exchanged glances but didn't say anything. They turned instead to continue sampling the other dishes made by the red chefs.
