Right now, the scene can only be described as an outbreak of public criticism.
Even though others shared their luxurious dinners featuring large duck legs, large chicken legs, a variety of stir-fried dishes, and all sorts of meats, people would only envy for a bit. In terms of color, aroma, and taste, they meet just the general restaurant standard, not enough to make people lose their cool through the screen.
However, the stuff Wang Fan posted, if you think about it, isn't actually that costly. Big shrimp and oysters are common ingredients, and the noodles seem like ordinary egg noodles. But it's those noodles, once mixed with satay sauce, that become so sticky and gooey, making your mouth water uncontrollably just by looking at them. It's no wonder these netizens collectively lost their cool.
"Why is the seafood satay noodles I eat in Guangfu not as luxurious? Also, that bowl has so much soup, nowhere near as appetizing as this looks."
