The Ming Family Restaurant's opening day fell at the very end of summer.
However, the day before, while Ming Lingyi was still at Ming's Restaurant, she saw the manager she had posted at the Ming Family Restaurant come rushing over.
"Manager Qian, is something wrong?" Ming Lingyi asked, calm and composed.
Manager Qian had worked at Ming's Restaurant for a while. Only after he had familiarized himself with its menu and the upcoming new dishes was he sent to the Ming Family Restaurant to oversee its progress.
After all, opening day was sure to be hectic.
The busier it got, the easier it was for mistakes to happen. He had to go to the Ming Family Restaurant to get acquainted with the layout and the staff under his command, all to ensure the grand opening tomorrow went off without a hitch.
But right now, Manager Qian couldn't worry about all that.
