...
The main course for dinner was small white steamed buns with sweet red bean and glutinous rice porridge. There were five dishes: shredded pork with garlic sauce, braised fish, home-style tofu, stir-fried greens with mushrooms, and spicy sour shredded potatoes.
Feng Yi knew Kang Li was a good cook, but after several months, he finally tasted Kang Li's cooking again, and it made Feng Yi drool with anticipation. After tasting Kang Li's food, Shu Han couldn't stop praising it, making Kang Li grin from ear to ear.
Tasks like washing the dishes naturally fell on the shoulders of the two men.
"Brother-in-law, you're so lucky to have married someone like my sister, who is both a goddess in the living room and a master in the kitchen!"
Feng Yi said as he washed the dishes at the sink, his voice dripping with envy.
Luo Yanqing glanced at him and said calmly, "Yes, marrying your sister is indeed a blessing for me."
"That's it?"
